BASIC MEAT LOAF
- 2 cups fine soft bread crumbs or variations~ Bread & rolled oats,bread & crackers (ground)
- 2/3 cup finely chopped peeled onion
- 2 teaspoons salt
- 1/4 teaspoon pepper
- 1/2 cup liquid ~ milk, or ketchup, or red wine ...
- 2 eggs
- 2 pounds of any combination ground meats. Beef & pork, beef & turkey, beef & venison or elk...you get the picture.