I start with 4 or 5 medium potatoes, peeled.
and 2 Tablespoons butter, (you don't want to burn the butter)
you may add a little more oil if that isn't enough in your pan.
Cube the potatoes and add in the hot pan
stir around a little then add seasoning
1/2 teaspoon season salt and 1/8 teaspoon pepper
(more or less depending on your taste)
cook potatoes until browned
this will take around 15 minutes, stir every few minutes
then add 1/4 cup green pepper chopped
and 1/4 cup onion chopped
stir often until peppers and onion are tender
It is really good for a brunch.