I start with 4 or 5 medium potatoes, peeled.
Heat the pan on medium with 2 Tablespoons oil and 2 Tablespoons butter, (you don't want to burn the butter)
you may add a little more oil if that isn't enough in your pan.
Cube the potatoes and add in the hot pan
stir around a little then add seasoning1/2 teaspoon season salt and 1/8 teaspoon pepper
(more or less depending on your taste)
cook potatoes until brownedthis will take around 15 minutes, stir every few minutes
then add 1/4 cup green pepper chopped
and 1/4 cup onion chopped
stir often until peppers and onion are tender
I like to serve this with and omelete or scrambled eggs, a fresh muffin and some fruitIt is really good for a brunch.
ENJOY!!!
Although I do not like potatoes, I think I would make these for company or dinner some evenings, I know the rest of the family would very much like these Alice!
ReplyDeleteI made this recipe the other day and used maple flavored bacon ( cooked and chopped) and sweet onions (sauteed) it was really good and could be used for breakfast or dinner. I did not use the green pepper this time.
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